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Lakeside Hotel
As Sous Chef, you will be required to lead shifts, deliver great food, maintain food hygiene standards and knowledgeable on food allergens. In return,... Role: Sous Chef, Category: Hospitality & Catering, Size: 51-100
SOUS CHEF: Lakeside Hotel
As Sous Chef, you will be required to lead shifts, deliver great food, maintain food hygiene standards and knowledgeable on food allergens. In return, a friendly and professional place of work.
